What you need:
2 pkgs refrigerated chocolate chip cookie dough
2 pkgs cream cheese ( I used low fat)
1 cup sugar
2 eggs (I'm using eggbeaters)
1 tsp vanilla
Heat oven to 350, grease 13x9 baking dish, slice first cookie package into 1/4inch slices, cover bottom of pan. Pat carefully into open spaces
Cream together cream cheese, sugar, eggs and vanilla. Spread evenly over bottom layer.
Slice 2nd package into 1/4inch slices and cover cream cheese layer.
Gently spread edges of top layer to fill open spaces.
Bake for 40minutes, under cooked is better....
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